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Vancouver Island, BC Owned & Operated - in the beautiful Comox Valley!

 

 

 Regular Diet Menu

Soups (8oz) $2.25 ea. Desserts $1.50 ea.
101 Potato Leek 300 Brownies
102 Split Green Pea 301 Banana Cake
103 Turkey Vegetable 302 Carrot Cake
104 Minestrone 303 Fruit & Berry Crisp
105 Lentil 304 Lemon Cake
    305 Bran Muffins  $0.50 each
 

306

Stewed Rhubarb
    307 Pear Slices
    308 Peach Slices
       

Side Dishes

Fresh Fruit Pies $2.00 ea.

 201 Extra Beef Gravy - 3 oz $1.50 320 Apple
202 Mashed Potatoes - 8 oz $2.00 321 Pumpkin
203 Cheese Sauce - 4 oz $1.50 322 Blueberry
    323 Strawberry / Rhubarb
       
Small Entrees $5.00 ea.
(Best for weight management and the smaller appetite)
401Y Turkey, Gravy, Brussel Sprouts, Carrots, Mashed Potatoes
402Y Roast Pork, Gravy, Peas, Beets & Mashed Potatoes
403Y Chicken in Mushroom Sauce, Spinach, Red Cabbage & Mashed Potatoes
404Y Salisbury Steak, Gravy, Broccoli, Creamed Corn & Mashed Potatoes
405Y Cabbage Rolls, Broccoli, Carrots & Scallop Potatoes
406Y Shrimp in Cream Sauce, Peas, Carrots & Pasta
407Y Chicken Stuffed with Ham and Swiss Cheese, Beets, Green Beans & Scallop Potatoes
408Y Bangers & Mash with Peas and Carrots
401G Ham, Spinach, Creamed Corn & Scallop Potatoes
402G Chicken a la King, Peas, Carrots & Mashed Potatoes
403G Stuffed Green Pepper, Green Beans, Corn & Scallop Potatoes
404G Pork Chop in Mushroom Sauce, Broccoli, Beets & Mashed Potatoes
405G Roast Beef, Gravy, Green Beans, Carrots & Mashed Potatoes
406G Chicken Cacciatore, Broccoli, Carrots & Pasta
407G Meatloaf, Brussel Sprouts, Beets & Scallop Potatoes
408G Curried Shrimp with Peas, Carrots & Rice

Vegetable substitutions will be an extra $1.00

Full-Sized Entrees $7.20 ea.

(Best for the larger appetite)
 

Individual Dinners $5.00 ea.

 501Y Beef Stew
502Y Macaroni & Cheese $4.25
503Y Lasagna
504Y Tuna Noodle Casserole
505Y Beef Pot Pie
 506Y Fettuccine with Cheese & Mushroom Sauce
 507Y Salmon & Dill Sauce on Rice with Carrots and Green Beans
   
501G Shepherd's Pie
  502G Quiche Cheese & Broccoli
 503G Spaghetti & Meat Sauce
 504G Chicken Pot Pie
505G Eggs, Hashbrowns, Bacon or Sausage
 506G Chili Con Carne
 507G Cauliflower, Broccoli, Carrots on Rice topped with Cheese Sauce.

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Menu is not a substitute for nutrition counseling.
 

 

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Regular MenuCalorie Wise Menu | Weight Management Program Menu | Heart Wise Menu
Diabetic Menu | Gluten Free Menu | Potassium Restricted Menu | Pureed Menu

 

Phone: (250) 339-2625     Fax: (250) 339-1076     Toll Free (on Vancouver Island): 1-866-216-2655

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